
Protocolo Rosé
Variety
50 % Bobal, 50 % Tempranillo.
Vineyards
Controlled vineyards in Manchuela (Castilla).
Elaboration
Cold soaked 24 hours. Fermentation settled. Temperature control at 16 ºC.
Tasting notes
Pale glazed cherry, clean and brilliant. Aroma of wild strawberries, light notes of anise and fresh fruit. On the palate it is fresh, well balanced, with light tannic notes, well bodied with a smooth acidity. Elegant fruit finish.
Drinking temperatures: 8 ºC